Bakery Product

• Additional Ingredient
• Yeast, salt, sugar, emulsifiers

• Appearance
• Golden brown crust, evenly baked

• Application
• Suitable for breakfast, sandwiches, snacks

• Eggless
• Yes

• Fat Contains (%)
• 2-4%

• Fiber
• 1-2%

• Flavor
• Mild, Sweet

• Form
• Other, Loaf

• Moisture (%)
• 32-36%

• Pack Size
• 1 loaf (approx 400 g)

• Ph Level
• 5.0-6.0

• Preserving Compound
• Calcium propionate

• Product Type
• Other, Fresh Bread

• Protein (%)
• 7-9%

• Shape
• Other , Rectangular

• Shelf Life
• 3-5 days

• Storage Instructions
• Store in a cool, dry place. Keep sealed to prevent dryness.

• Sugar Content
• 3-4%

• Texture
• Soft and fluffy

• Weight
• 400 g

• Additional Ingredient
• Yeast, Salt, Malt, Emulsifier (E472e), Flour Improver (E300)

• Appearance
• Golden brown, smooth surface

• Application
• Ready to eat snack, can be served with dips, soups, or cheese

• Eggless
• Yes

• Fat Contains (%)
• 2.5%

• Fiber
• 2-3%

• Flavor
• Plain/Neutral

• Form
• Other, Stick

• Moisture (%)
• 8-10%

• Pack Size
• Varies (typically 100g, 150g, 200g)

• Ph Level
• 5.5-6.0

• Preserving Compound
• Permitted class II preservatives

• Product Type
• Other, Bakery Snack

• Protein (%)
• 8-10%

• Shape
• Other , Cylindrical

• Shelf Life
• 6 months

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• <2%

• Texture
• Crispy

• Weight
• 100 g per pack (approx)

• Additional Ingredient
• Fresh Cream, Biscuit Crumbs, Sugar, Fruit Puree

• Appearance
• Layered creamy dessert topped with fruit and crumbs

• Application
• Ready to Serve Party Dessert

• Eggless
• Yes

• Fat Contains (%)
• 10-15%

• Fiber
• <1%

• Flavor
• Classic Cheesecake with Fruit Variants

• Form
• Other, Shot glass dessert

• Moisture (%)
• 50-60%

• Pack Size
• Box of 6 Shots

• Ph Level
• 6.0 - 6.5

• Preserving Compound
• No artificial preservatives

• Product Type
• Other, Ready to Eat Dessert

• Protein (%)
• 4-7%

• Shape
• Other , Layered in shot glass

• Shelf Life
• 5-7 days (Refrigerated)

• Storage Instructions
• Store refrigerated at 2C to 5C

• Sugar Content
• 15-20%

• Texture
• Creamy and Smooth

• Weight
• 50g per shot

• Additional Ingredient
• Chocolate Chunks, Sugar, Butter, Wheat Flour, Cocoa Powder, Baking Soda, Salt, Vanilla Extract

• Appearance
• Golden brown with visible chocolate chunks

• Application
• Ready-to-eat snack, dessert, gift pack

• Eggless
• Yes

• Fat Contains (%)
• 16%

• Fiber
• 2.5%

• Flavor
• Chocolate

• Form
• Other, Baked Cookie

• Moisture (%)
• 5%

• Pack Size
• 200g, 400g, 800g

• Ph Level
• 6.2

• Preserving Compound
• Permitted Class II Preservatives

• Product Type
• Other, Bakery Cookie

• Protein (%)
• 6%

• Shape
• Other , Round

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• 22%

• Texture
• Crunchy with Soft Centers

• Weight
• 50g each (average)

• Additional Ingredient
• Corn Grits, Cashew Nuts

• Appearance
• Golden brown with visible pieces of cashew

• Application
• Ready-to-eat snack

• Eggless
• Yes

• Fat Contains (%)
• 18%

• Fiber
• 1.2g per serving

• Flavor
• Corn & Cashew

• Form
• Other, Cookie

• Moisture (%)
• Less than 4%

• Pack Size
• 200g / 400g

• Ph Level
• 5.6 to 6.5

• Preserving Compound
• Permitted Antioxidant (INS 300)

• Product Type
• Other, Bakery Cookie

• Protein (%)
• 6%

• Shape
• Other , Round

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool, dry place, away from direct sunlight

• Sugar Content
• 15%

• Texture
• Crispy and Buttery

• Weight
• 200g (pack)

• Additional Ingredient
• Emulsifiers, Stabilizers, Artificial Flavors, Raising Agents

• Appearance
• Golden Brown Surface

• Application
• Ready to Eat, Snack Foods, Events, Parties

• Eggless
• Other, Available in Eggless Variant

• Fat Contains (%)
• 16%

• Fiber
• 1.5%

• Flavor
• Vanilla

• Form
• Other, Baked Cake

• Moisture (%)
• 22%

• Pack Size
• 12 pieces per pack

• Ph Level
• 5.5-6.5

• Preserving Compound
• Permitted Preservatives (E202, E282)

• Product Type
• Other, Confectionery Bakery Product

• Protein (%)
• 6%

• Shape
• Other , Round Cup Shape

• Shelf Life
• 4 Months

• Storage Instructions
• Store in a Cool and Dry Place

• Sugar Content
• 24%

• Texture
• Soft and Spongy

• Weight
• 30g per piece

• Additional Ingredient
• Milk, cream, yeast, emulsifier, stabilizer

• Appearance
• Golden brown with glossy icing

• Application
• Direct consumption, dessert platters, cafe servings

• Eggless
• Other, Available in both egg and eggless variants

• Fat Contains (%)
• 12%

• Fiber
• 1.2%

• Flavor
• Vanilla, Chocolate, Strawberry (assorted)

• Form
• Other, Solid

• Moisture (%)
• 28% (approx.)

• Pack Size
• 6 pcs, 12 pcs boxes

• Ph Level
• 5.8-6.4

• Preserving Compound
• Permitted food preservatives (E202, E282)

• Product Type
• Other, Bakery Confectionery

• Protein (%)
• 6%

• Shape
• Other , Round with filled center

• Shelf Life
• 5 days

• Storage Instructions
• Store in a cool, dry place. Refrigerate for longer freshness.

• Sugar Content
• 22%

• Texture
• Soft and creamy

• Weight
• 55g per piece

• Additional Ingredient
• Assorted Dry Fruits (Cashew, Almond, Raisins)

• Appearance
• Golden brown crust with visible dry fruit pieces

• Application
• Ideal for snacks, tea-time, gifting

• Eggless
• Yes

• Fat Contains (%)
• 12%

• Fiber
• 2.5%

• Flavor
• Mixed Dry Fruit

• Form
• Other, Ready to Eat

• Moisture (%)
• 28%

• Pack Size
• Pack of 6 Slices, Family Pack

• Ph Level
• 6.0 - 6.5

• Preserving Compound
• Permitted Class II Preservatives

• Product Type
• Cake

• Protein (%)
• 6%

• Shape
• Other , Rectangular Slices

• Shelf Life
• 4 Months

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• 22%

• Texture
• Soft, Moist, with Fruit Chunks

• Weight
• 200g, 400g options available

• Additional Ingredient
• Garlic, Herbs

• Appearance
• Golden brown exterior with cut marks

• Application
• Ready to eat, suitable for toasting or as side with meals

• Eggless
• Yes

• Fat Contains (%)
• 2-4%

• Fiber
• Moderate

• Flavor
• Garlic

• Form
• Other, Loaf

• Moisture (%)
• 28-32%

• Pack Size
• Each loaf packed individually

• Ph Level
• 5.6-6.0

• Preserving Compound
• Calcium propionate

• Product Type
• Other, Bread (French & Garlic)

• Protein (%)
• 7-9%

• Shape
• Other , Rectangular

• Shelf Life
• 3-5 days

• Storage Instructions
• Store in a cool, dry place

• Sugar Content
• Low (<2%)

• Texture
• Crisp crust, soft inside

• Weight
• 400g

• Additional Ingredient
• Walnut

• Appearance
• Golden brown with visible walnut pieces

• Application
• Snack, Tea-time

• Eggless
• Yes

• Fat Contains (%)
• 10%

• Fiber
• High, due to Jowar flour

• Flavor
• Nutty, Jowar

• Form
• Other, Cookie

• Moisture (%)
• Below 5%

• Pack Size
• 200g, 300g, 500g Packs

• Ph Level
• 6.0-6.5

• Preserving Compound
• Permitted Antioxidants

• Product Type
• Other, Bakery Cookie

• Protein (%)
• 8%

• Shape
• Other , Round

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Sugar Content
• 12%

• Texture
• Crispy

• Weight
• 200g (per pack)

• Additional Ingredient
• Refined Wheat Flour, Sugar, Iodized Salt, Edible Vegetable Oil, Yeast

• Appearance
• Golden-brown, Puff pastry-like

• Application
• Ready-to-eat snack, served with tea or coffee

• Eggless
• Yes

• Fat Contains (%)
• 18%

• Fiber
• 1.2%

• Flavor
• Classic/Plain

• Form
• Other, Baked

• Moisture (%)
• Less than 5%

• Pack Size
• 200 g, 400 g, 1 kg

• Ph Level
• Neutral (approx 6.8-7.2)

• Preserving Compound
• No artificial preservatives

• Product Type
• Other, Bakery Snack

• Protein (%)
• 7.5%

• Shape
• Other , Square/Rectangular

• Shelf Life
• 4 months

• Storage Instructions
• Store in a cool, dry place in an airtight container

• Sugar Content
• 4%

• Texture
• Crispy, Flaky

• Weight
• 200 g

• Additional Ingredient
• Fresh coriander leaves, seasoned spices

• Appearance
• Golden-brown surface with visible coriander leaves

• Application
• Best served with curries or chutney, suitable for meals/snacks

• Eggless
• Yes

• Fat Contains (%)
• 4-5%

• Fiber
• 2-3%

• Flavor
• Coriander (dhaniya), mildly spiced

• Form
• Other, Baked flatbread

• Moisture (%)
• 28-32%

• Pack Size
• 5 to 10 pieces per pack

• Ph Level
• 5.2-6.0

• Preserving Compound
• Permitted food grade preservatives (if applicable)

• Product Type
• Other, Bakery Product / Bread

• Protein (%)
• 7-9%

• Shape
• Other , Round/Oblong

• Shelf Life
• 3 to 5 days (ambient), up to 3 months (frozen)

• Storage Instructions
• Store in cool, dry place; refrigeration recommended after opening

• Sugar Content
• 1-2%

• Texture
• Soft, fluffy, slightly crisp edges

• Weight
• Approx. 80g-120g per piece

• Additional Ingredient
• Ajwain, Cumin Seeds, Chilli Powder, Edible Vegetable Oil, Baking Powder

• Appearance
• Golden Brown Sticks

• Application
• Ready to Eat, Tea-Time Snack, Party Snack

• Eggless
• Yes

• Fat Contains (%)
• 18%

• Fiber
• 1.8g per 100g

• Flavor
• Masala

• Form
• Other, Stick

• Moisture (%)
• 3%

• Pack Size
• Sealed Pouch/Packet

• Ph Level
• 6.5

• Preserving Compound
• No artificial preservatives

• Product Type
• Other, Baked Savory Snack

• Protein (%)
• 6%

• Shape
• Other , Long Cylindrical

• Shelf Life
• 4 Months

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• 2.5%

• Texture
• Crispy and Crunchy

• Weight
• 250g, 400g, 1kg

• Additional Ingredient
• Dairy cream, sugar, cocoa solids, stabilizers

• Appearance
• Velvety, glossy, dark brown

• Application
• Ready dessert, cake filling, pastry topping

• Eggless
• Yes

• Fat Contains (%)
• 14%

• Fiber
• 2%

• Flavor
• Rich Chocolate

• Form
• Other, Mousse

• Moisture (%)
• 52%

• Pack Size
• Single cup, Multipack tray, Bulk pack

• Ph Level
• 6.3-6.8

• Preserving Compound
• E202 (Potassium Sorbate), E200 (Sorbic Acid)

• Product Type
• Other, Ready to Eat Dessert

• Protein (%)
• 5%

• Shape
• Other , Whipped/Foamy

• Shelf Life
• 6 Months (frozen), 5 Days (refrigerated)

• Storage Instructions
• Keep refrigerated at 0-4C or frozen below -18C

• Sugar Content
• 24%

• Texture
• Light, Smooth, Creamy

• Weight
• 100g, 500g, 1kg (customizable)

• Additional Ingredient
• All-purpose flour, baking powder, baking soda, salt, vegetable oil, milk, flavoring agents

• Appearance
• Golden brown, uniform surface, smooth appearance

• Application
• Ideal for breakfast, snacks, school lunch, parties

• Eggless
• Yes

• Fat Contains (%)
• 12

• Fiber
• 2%

• Flavor
• Vanilla

• Form
• Other, Baked Snack

• Moisture (%)
• 18

• Pack Size
• Available in packs of 6, 12, or customized

• Ph Level
• 5.8 - 6.6

• Preserving Compound
• Permitted preservatives (E202, E282)

• Product Type
• Other, Ready-to-eat Muffin

• Protein (%)
• 6

• Shape
• Other , Cup-shaped (muffin form)

• Shelf Life
• 3 months

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• 22%

• Texture
• Soft, Moist, Spongy

• Weight
• 40 g per piece (approximate)

• Additional Ingredient
• Paneer, spices, condiments

• Appearance
• Golden brown flaky pastry with visible layers

• Application
• Ready-to-eat snack, suitable for parties, breakfast or tea-time

• Eggless
• Yes

• Fat Contains (%)
• 18-22%

• Fiber
• 1-2%

• Flavor
• Savory, spicy with paneer filling

• Form
• Other, Baked pastry

• Moisture (%)
• 20-25% (approximate)

• Pack Size
• Single piece or packs of 4/6

• Ph Level
• 6.0-6.5

• Preserving Compound
• No artificial preservatives

• Product Type
• Other, Vegetarian snack

• Protein (%)
• 6-8%

• Shape
• Other , Rectangular puff

• Shelf Life
• 1-2 days (ambient), up to 7 days (refrigerated)

• Storage Instructions
• Store in a cool, dry place or refrigerate

• Sugar Content
• Less than 1%

• Texture
• Crispy outer layers, soft and moist filling

• Weight
• 90 g each

• Additional Ingredient
• Milk, Yeast, Sugar, Salt, Water, Baking Powder

• Appearance
• Light brown surface with soft white interior

• Application
• Ideal for making vada pav, sandwiches, served with curry

• Eggless
• Yes

• Fat Contains (%)
• 2-3%

• Fiber
• 1-1.5%

• Flavor
• Mildly Sweet

• Form
• Other, Solid

• Moisture (%)
• 30-35%

• Pack Size
• 6 pieces pack

• Ph Level
• 5.5-6.2

• Preserving Compound
• None (No Preservatives)

• Product Type
• Other, Bakery Bun

• Protein (%)
• 6-8%

• Shape
• Other , Round

• Shelf Life
• 2-3 Days

• Storage Instructions
• Store in a cool and dry place; Keep away from direct sunlight

• Sugar Content
• 3-4%

• Texture
• Soft and Fluffy

• Weight
• 40 gm (approx)

• Additional Ingredient
• Yeast, Salt, Sugar, Water, Vegetable Oil

• Appearance
• Off-white, Evenly Baked

• Application
• Used for making Italian pizzas and similar bakery products

• Eggless
• Yes

• Fat Contains (%)
• 2-3%

• Fiber
• 2-3%

• Flavor
• Mild Wheat

• Form
• Other, Solid

• Moisture (%)
• 30-33%

• Pack Size
• 2 pieces, 5 pieces, 10 pieces

• Ph Level
• 5.5-6.5

• Preserving Compound
• Class II preservative (if any)

• Product Type
• Other, Pizza Base

• Protein (%)
• 6-8%

• Shape
• Other , Round

• Shelf Life
• 4-5 Days

• Storage Instructions
• Keep in a cool, dry place. Refrigerate after opening.

• Sugar Content
• 1-2%

• Texture
• Soft and Spongy

• Weight
• 100-200g (standard pack)

• Additional Ingredient
• Roasted Almonds, Cardamom, Baking Powder

• Appearance
• Golden brown with visible almond pieces

• Application
• Ideal for snacks, tea-time, lunch boxes

• Eggless
• Yes

• Fat Contains (%)
• 12%

• Fiber
• High, due to Ragi content

• Flavor
• Ragi and Almond

• Form
• Other, Cookie

• Moisture (%)
• Less than 8%

• Pack Size
• Available in 200g, 400g

• Ph Level
• Near Neutral (6.8 - 7.2)

• Preserving Compound
• No artificial preservatives

• Product Type
• Other, Bakery Snack

• Protein (%)
• 7%

• Shape
• Other , Round

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool, dry place

• Sugar Content
• 9%

• Texture
• Crispy and Crunchy

• Weight
• 200g per pack

• Additional Ingredient
• Pistachio Nuts, Rajagara Flour (Amaranth Flour), Butter, Sugar

• Appearance
• Golden brown with visible pistachio pieces

• Application
• Ready-to-eat Snack, Tea-time snack

• Eggless
• Yes

• Fat Contains (%)
• 18%

• Fiber
• 2%

• Flavor
• Pista (Pistachio)

• Form
• Other, Cookie

• Moisture (%)
• 3%

• Pack Size
• 200 gm, 400 gm

• Ph Level
• Neutral

• Preserving Compound
• Food Grade Preservatives

• Product Type
• Other, Bakery Cookie

• Protein (%)
• 7%

• Shape
• Other , Round

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool & dry place, away from direct sunlight

• Sugar Content
• 22%

• Texture
• Crispy and Crunchy

• Weight
• 200 grams (per pack)

• Additional Ingredient
• Wild yeast, lactic acid bacteria (starter) and salt

• Appearance
• Rustic, golden-brown crust with a deep slash pattern

• Application
• Sandwiches, toasts, soups, platters

• Eggless
• Yes

• Fat Contains (%)
• 1-2%

• Fiber
• 2-4g per 100g

• Flavor
• Tangy, slightly sour

• Form
• Loaf, Other

• Moisture (%)
• 35-45%

• Pack Size
• Individually packed loaves or custom pack sizes

• Ph Level
• 3.8-4.2

• Preserving Compound
• None (naturally preserved by acidity)

• Product Type
• Other, Artisan Bread

• Protein (%)
• 8-10%

• Shape
• Other , Round/oval

• Shelf Life
• 2-5 days at room temperature, up to 3 months frozen

• Storage Instructions
• Store in a cool, dry place. Can be refrigerated or frozen for extended shelf life.

• Sugar Content
• 0-1%

• Texture
• Chewy crumb with crisp crust

• Weight
• 400g, 500g, 1kg (varies by loaf size)

• Appearance
• Golden brown shell with open center

• Application
• Ready to fill with sweet or savory fillings

• Eggless
• Yes

• Flavor
• Plain (light buttery taste)

• Form
• Other, Baked pastry shell

• Pack Size
• 12 pieces / pack (common)

• Product Type
• Other, Vou Al Vent (Pastry Shells)

• Shape
• Other , Round cup

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool, dry place

• Texture
• Crispy, Flaky

• Weight
• Varies (typical: per piece or pack)